Please check on arrival for any specials we have available. The Sunday lunch menu is here


Starters

Olives & Homemade Focaccia £4

Soup of the day with Homemade Focaccia £5

Deep Fried Breaded Camembert, Red Onion Jam & Dressed Salad Leaves £6.25

Smoked Bacon, Doreen’s Black Pudding & Parsnip Salad, Poached Hen’s Egg £6.50

Oxtail Terrine with Celeriac Remoulade & Fruity Brown Sauce £5.95

Thai Steamed Mussels Finished with Sweet Chilli Sauce & Fresh Coriander £6.50

Breaded Fishcake with Tartare Sauce, Dressed Leaves & Pickled Red Onion £6.00

Sharing Platter –Oxtail Terrine, Pheasant Leg Pithivier, Dorine’s Black Pudding, Breaded Camembert, Yorkshire Blue, Red Onion Marmalade, Dressed Salad & Toasted Focaccia £16.50


Grill

8oz Ribeye with Baked Mushroom, Vine Ripened Tomato, Hand Cut Chips, Watercress & Pickled Red Onion Salad £19

Seared & Sliced Flat Iron Steak, Roasted Cherry Tomatoes, Skinny Fries, Watercress & Pickled Red Onion Salad £14

Peppercorn or Stilton Sauce £2.50

Big Buck Inn Burger – Homemade 8oz Beef Patty, Smoked Bacon, Pickles, Melted Cheddar Served with Salad and Twice Cooked Chips £12.75

Breaded Chicken Fillet Burger – With Smoked Bacon, Lettuce, Tomato and Mayonnaise, Served with Salad and Twice Cooked Chips £12

Main Courses

Smoked Bacon, Wild Mushroom & Chive Risotto with a Parmesan & Watercress Salad £13

Pie of the Day – Shortcrust Pastry, Mash or Hand Cut Chips & Market Vegetables £14

Pan Roasted Chicken Breast & Dauphinoise Potatoes, Sautéed Kale with a Mushroom & Red Wine Sauce £14.50

Duo of Pheasant (Pan Roasted Pheasant Breast & Confit Pheasant Leg Pithivier) Roasted Root Vegetables, Sautéed Cabbage, a Cider & Grain Mustard Sauce £15.50

Roast Venison Haunch with Mashed Potato, Sautéed Kale, Roasted Carrots & a Quince Jus £16.50

Platter –Oxtail Terrine, Pheasant Leg Pithivier, Dorine’s Black Pudding, Breaded Camembert, Yorkshire Blue, Red Onion Marmalade, Dressed Salad & Toasted Focaccia £16.50

Big Fish/Little Fish and Chips – Beer Battered Haddock, Twice Cooked Beef Dripping Chips, Garden Peas, Tartare Sauce £12/£9

Fillet of Gilt Head Bream with Stir Fried Vegetables, Jasmin Rice & Thai Green Curry Sauce £13.50

Cod Steak on Chorizo Crushed Potatoes, Pea Puree & Blushed Tomatoes £15.50

Vegetable Lasagne with Dressed Salad, Garden Peas & Garlic Focaccia £12

Sides

Add a bit of something extra

Twice Cooked Beef Dripping Chips – £3 / Mashed Potato – £3 / Skinny Fries £3 /

Beer Battered Onion Rings – £3 / Dressed Mixed Leaf Salad – £3 /

Sautéed Seasonal Vegetables – £3

 

Children Choice £6

Mini Fish and Chips, Baby Buck Inn Burger, Pea and Spring Onion Risotto (v), Mini Pig Out Burger, or anything we can do smaller!


Dessert Menu

Sticky Toffee Pudding with Maple & Walnut Ice Cream £5.95

Pear Tart Tatin with Butterscotch Sauce & Vanilla Ice Cream £5.95

Glazed Lemon Tart with Vanilla Ice Cream £5.95

Chocolate Brownie Sundae £5.95

Apple & Mixed Berry Charlotte with Clotted Cream £6.25 (Cooking Time 15 Minutes)

Hot Chocolate Fondant with Vanilla Ice Cream £6.50 (Cooking Time 15 Minutes)

Selection Of Shepherds Purse Cheeses with Pub Chutney, Pickled Red Onions, Blushed Tomatoes & Biscuits

Selection of 2 Cheeses £7.95

Selection of 5 Cheeses £13.50

Hot Drink Selection

Cappuccino £3.00 / Flat White £3.00 / Latte £3.00 / Mocha £3.00 /

Hot Chocolate £3.00 / Espresso £2.50 / Americano £2.50

Yorkshire Tea £2.00

Flavoured Tea £2.00 (Green Tea & Lemon / Decaffeinated Breakfast Tea / Blackberry & Raspberry /

Lemon & Orange / Organic Chamomile / Earl Grey)

Affogato (Espresso with Vanilla Ice Cream) £4.50

Ports & Dessert Wines

Cockburns Special Reserve Port (50ml) £4.00

Pedro Ximenez (100 ml) £6.50

Rich Bouquet with Flavours of Candied Fruit, Figs & Dates at the same time reminiscent of Toasted Coffee, Dark Chocolate & Cocoa

Sensi Vin Santo Del Chianti £6.50

Flavours of Butterscotch & Hazelnut with Rich Caramel Characteristics

Casas Del Bosque Late Harvest Riesling £6.50

Seductive nose of Apricot & Crème Brulee, Walnut & Toasted Almond with Flavours of Quince, Honey & Spiced Apple

Or why not try an Espresso Martini £6.00 each